MDS Alert
Consider These Parameters When the Resident Isn't Eating Well
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The Nutritional Status Care Area Assessment Resource spells out the following things to consider. Review of Indicators of Nutritional Status Current eating pattern -- resident leaves significant proportion of meals, snacks, and supplements daily for even a few days • Food offered or available is not consistent with the resident's food choices/needs - Food preferences not consistently honored - Resident has allergies or food intolerance (for example, needs lactose-free) - Food not congruent with religious or cultural needs - Resident complains about food quality (for example, not like what spouse used to prepare, food lacks flavor) - Resident doesn't eat processed foods - Food doesn't meet other special diet requirements • Pattern re: food left uneaten (for example, usually leaves the meat or vegetables) • Intervals between meals may be too long or too short • Unwilling to accept food supplements or to eat more than three meals per day Source: One section of the CAA-specific resource in Appendix C of the RAI User's Manual for the MDS 3.0, page C-50.
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